Product Details

Tofu Powder (AKMY-6)

Name:Konjac Powder 

Variety:Amorphophallus bulbifer (Roxb.) Blume

Processing Method:Machine Drying 

Viscosity (mPa.s): ≥18000 

Moisture (%): ≤11 

Glucomannan (%):≥70 

Mesh Size (mesh):40-120

pH (%):5-7 

Ash Content (%):≤5

Appearance:Slightly yellow granular with a few konjac yellow-black spots 

Quality Grade:Grade 3

Application Cases: Konjac Tofu, Konjac Dried, Snow Konjac

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Product Parameters

Place of Origin: China

HS Code: 1212999990

Main ingredient: Glucomannan

Shelf life: 2 years

Implementation Standards: NY/T 494-2010, GB/T 18104-2000

Type: Food Ingredients

Supply: 500000 KG

Application: Health Food

Payment and Shipping Terms

Minimum order quantity:

5000 KG

Delivery Time:

3 — 5 days

Payment Terms:

FIC / FOB

Packaging Details:

25 kg/bag, usinga double-layer packaging form with an inner layer made of polyethylene plastic bags and an outer layer made of white woven bags printed with product labels and kraft paper bags.

Frequently Asked Questions

What are the transportation methods for goods?

We have a super large temperature-controlled warehouse that can provide stable supply year-round. When you need it, we will transport it in the fastest way that suits you best. Domestically, we use a logistics-style one-stop nationwide delivery. For outbound goods, we will rely on high-quality domestic and international resources such as: sea freight, land transport, air freight, etc., to ensure the goods are delivered safely and on time to your designated address.

How should the goods be stored after receipt?

1. The product should be stored in a dry, moisture-proof, and light-shielded warehouse. The most suitable storage temperature is below 20℃; relative humidity should be below 65%.

2. The product must not be stored in the same warehouse with toxic, harmful, corrosive, volatile, or odorous substances.

Warm Reminder

“This product is a semi-finished product and requires secondary processing before it can be used.”

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